Dumbwaiter Elevator
The STONIMAGE Electric Food Lift is a compact vertical lifter for multi‑floor restaurants, hotels, and villas, moving dishes and drinks swiftly from kitchen to tables – cutting out stair climbing and boosting service speed. Its 304 stainless steel tray resists rust and cleans easily, meeting food‑safety standards. Choose single‑track (50kg) for light loads, or dual‑track (75/150kg) for heavy, high‑frequency use. The 220V variable‑frequency motor runs ultra‑quiet with adjustable speed, while the simple control panel and customizable hole sizes ensure easy installation. Ideal for hotpot spots, banquet halls, hotel room service, or nursing homes – it saves labor, increases turnover, and comes with rapid after‑sales support and unconditional parts supply.
- Product Introduction
Products Description
Features:
304 stainless steel tray – Food‑grade, rust‑proof, and corrosion‑resistant; easy to clean and meets hygiene standards even in humid kitchens.
Variable‑frequency ultra‑quiet motor – 220V copper motor runs with minimal noise to preserve dining ambiance; speed adjustable for different serving paces.
Single‑track / dual‑track options – Single‑track (aviation aluminum, 50/75kg) for light use; dual‑track (chrome shaft + steel frame, 150kg) for heavy‑duty, high‑frequency operation.
Smart & easy operation – One‑touch control panel, customizable hole sizes for various trays, standard wooden case for export – hassle‑free installation.
Fast after‑sales support – Quick service response and unconditional parts supply to minimize downtime and keep your food service running smoothly.
Detail Images
- Thickened load‑bearing frame – The tray and lifting arms are welded with reinforced angle steel, enhancing overall rigidity and preventing deformation under heavy loads for long‑term reliability.
- Wear‑resistant rail treatment – Aviation aluminum or chrome‑plated rails feature hardened, oxidized surfaces for low friction, working with precision rollers to ensure smooth lifts and reduced wear over time.
- Accurate leveling mechanism – Each stop position is secured by both mechanical limiters and photoelectric sensors, ensuring the tray aligns perfectly with floor levels for easy cart access.
- Sealed waterproof control box – The control panel and electrical enclosure are designed with seals to resist moisture, grease, and high kitchen temperatures, minimizing electrical failures.
- Emergency brake & anti‑drop lock – Equipped with an electromagnetic brake and mechanical fall‑arrest device – upon power loss or overspeed, the carriage locks instantly, eliminating fall risks and ensuring safety for operators and goods.
Products Parameters
|
Lifting
height |
Track length
|
Stop Quantity
|
Pallet size
|
Pallet Material
|
|
2m
|
3m
|
2 stops
|
60*40*30cm
|
304 stainless
|
|
3m
|
4m
|
2 stops
|
60*40*30cm
|
304 stainless
|
|
4m
|
5m
|
2 stops
|
60*40*30cm
|
304 stainless
|
|
5m
|
6m
|
2 stops
|
60*40*30cm
|
304 stainless
|
|
6m
|
7m
|
2 stops
|
60*40*30cm
|
304 stainless
|
|
7m
|
8m
|
2 stops
|
60*40*30cm
|
304 stainless
|
|
8m
|
9m
|
2 stops
|
60*40*30cm
|
304 stainless
|
Using Scenarios
- Hotpot restaurant broth & platter delivery – Sends entire soup pots, meat platters, and vegetable baskets from ground kitchen to second‑floor dining area; dual‑track design ensures smooth, wobble‑free lifting even at 75–150kg loads, preventing spills.
- Western restaurant / café inter‑floor serving – Ultra‑quiet motor operates below conversation noise levels, delivering delicate dishes and coffee to mezzanine or second‑floor booths without disturbing guest experience, boosting table turnover.
- Private kitchen with basement‑to‑ground service – Compact single‑track fits tight spaces, moving dishes from basement kitchen to ground‑floor dining room without blocking stairways or compromising clean aesthetics.
- Shopping mall food court multi‑floor sharing – Multiple restaurant stalls share one lift, moving food from a central kitchen or processing floor to different levels, reducing scattered manual transport and labor costs.
- Cruise ship / vessel multi‑deck dining service – Dual‑track frame provides extra stability even under rolling or tilting conditions, ensuring safe meal delivery across various deck levels on board.
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